So you want to keep your kitchen and restaurant looking spotless for your customer? Well, we have a few tips that will help you stay on track. Use these every day to ensure that you prevent foodborne illnesses, reduce the spread of germs and make your restaurant more pleasant for guests and employees. Keep Hygiene […]
KEEP RESTAURANT TABLES CLEAN, SANITIZED, AND SAFE.
Restaurants will have different needs in regards to their cleaning schedules and what it takes to keep their environment sanitary, but one part of the establishment that needs to be kept clean all the time is the tables. It is vital that your restaurant tables be sanitary, because that affects the appearance and ambiance of […]
HANDY COMMERCIAL KITCHEN EQUIPMENT CLEANING GUIDE
The commercial equipment used in your restaurant may not be as easy to clean as the dishes, but it is just as important that it get clean. We have a few tips to help you make these integral parts of your kitchen germ free and appealing to work with, but keep in mind that some […]
THE TOP BISTRO RESTAURANT CLEANING TIPS YOU NEED TO KNOW!
Cleanliness in your restaurant doesn’t just make the place more appealing. It also protects you from litigation, safeguards your customers from sickness and helps your reputation. It is vitally important that your restaurant stay clean at all times, and here are a few tips that will help. Make a Checklist It can be easy to […]